Why Choose Us
At Richelieu Foods, our strength isn’t defined by one discipline — it’s the seamless integration of many. We bring together specialized teams, deep industry knowledge, and an unwavering commitment to service to help your brand thrive in a competitive marketplace.
Manufacturing
We embrace investing in equipment and technology to support current and develop new offerings for our customer base. We have a proud employee base that safely takes all measures to ensure the consumer is satisfied with their pizza experience.
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Technology
We have accelerated our automation journey with investments in digital solutions providing state-of-the-art information and capability, furthering our ability to provide safe, high-quality solutions to our customers and potential customers.
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Comfort meets craft
Our Products
​Every slice, thoughtfully made. At Richelieu Foods, we know pizza is the slice of life — a simple pleasure that brings people together. That’s why we partner with the nation’s top customers to bring a personal touch to life’s best moments. From next‑level crusts to exceptional toppings, we co‑create products that deliver comfort, craft, and consistent performance at scale.
Toppings that raise the bar
We offer a wide variety of high‑quality pizza toppings — curated for flavor, consistency, and visual appeal:
Cheeses
From the classic options like mozzarella, cheddar, provolone & parmesan to premium and specialty cheeses and blends; vegan options also available.
Proteins
Pepperoni, sausage, chicken, bacon, steak, salami, ham, Canadian bacon and other regional specialties (BHA/BHT Free offerings also available).
Vegetables
Fire‑roasted, marinated, and clean‑label prepared varieties.
Sauces
From classic red to creamy, spicy, and globally inspired profiles.
Finishing touches
From a simple garnish to dollops that elevate and wow!
Our Certifcations
Food safety and transparency are our priorities. We ensure high-quality meet rigorous safety standards. Click Icons to learn more about the individual certifications.
Organic Certification
Gluten Free Certified
SQF Certified
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RSPO Certification
Your crust is your signature.
Your crust is your signature. We offer a breadth of styles to meet consumer tastes, dietary needs, and culinary trends — each crafted for taste, texture, and reliability in production:
Self-Rising
Soft, airy rise with a tender bite and bakery‑fresh appeal.
Cheese Stuffed
Indulgent, family‑favorite fun with a premium feel.
Flatbreads
The perfect canvas for everyday favorites, global flavors and seasonal LTOs (Limited Time Offer).
Organic
Certified options that align with clean‑label priorities.
Thin
Crisp, light, and versatile for premium and classic builds.
Cauliflower
Vegetable‑forward and flavor‑first, with balanced structure.
Stone Baked
Rustic texture, blistered finish, and authentic bite.
Gluten‑Free
Carefully developed for taste, texture, and trust.
Deli style
Hearty structure with artisan character and chew
Piñsa
Roman‑inspired, light and airy with a delicate crisp.
Detroit
Thick, airy crumb with caramelized edge and craft credibility.
Breadsticks
Crowd‑pleasing sides that extend your program and basket size.